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Salary: 20,000 NET

Location: gerji Addis Ababa, Ethiopia

Employment Type: Full-Time

Position Overview

We are seeking a highly organized Food & Beverage Manager / Accountant to oversee restaurant operations while managing financial performance and ensuring profitability. This role combines operational leadership with accounting and financial management.

Key Responsibilities

Operations

* Manage daily restaurant operations.

* Supervise kitchen and front-of-house teams.

* Maintain food quality, service standards, and customer satisfaction.

* Develop staff schedules and oversee training.

* Monitor inventory, purchasing, and supplier relationships.

* Ensure compliance with food safety, hygiene, and licensing requirements.

Finance & Accounting

* Maintain accurate accounting records.

* Prepare financial reports, budgets, and cash flow forecasts.

* Monitor daily sales, food cost, labour cost, and profitability.

* Oversee payroll, accounts payable, and accounts receivable.

* Reconcile bank accounts and financial statements.

* Coordinate tax compliance and external audits.

Requirements

* Bachelor’s Degree in Accounting, Finance, Hospitality Management, Business Administration, or a related field.

* Proven experience managing food and beverage operations.

* Strong accounting and financial management knowledge.

* Excellent spoken and written English.

* Strong leadership and people-management skills.

* Advanced Microsoft Excel skills; experience with POS and accounting software is preferred.

* Strong analytical, organizational, and problem-solving abilities.

* High integrity, professionalism, and attention to detail.

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Food & Beverage Manager / Accountant

Accounting & Finance

Skills And Expertise

Gerji

Private Client